LALLEMAND INC.

Company Overview

Lallemand Inc. is a privately held Canadian company founded at the end of the 19th century that specializes in the development, production and marketing of yeasts and bacteria. The company has five major divisions: North American Yeast and Ingredients (based in Memphis, Tenn.), European Yeast and Ingredients (based in Vienna, Austria), Specialty Yeast and Bacteria (based in Toulouse, France), Bio-Ingredients (based in Montreal, Canada), and British Isles and African Yeast and Ingredients (based in Johannesburg, RSA). Lallemand’s products are used in baking, brewing, winemaking, distilling and the production of cultured milk products.

Company's Business Segments

• Animal Nutrition : It provides a broadest range of advanced microbial products, solutions, and services.
• Bio-Ingredients : It develops, manufactures, and markets high-value yeast products such as whole cell nutritional yeast, yeast extracts, and other yeast derivatives.
• Brewing : It offers three distinctive lines of products and services that are grouped under a different set of brands.
• Health Solutions : Specializes in the development, production, and marketing of bacteria and yeast-based probiotic supplements for human health, food applications, and nutricosmetics.
• Pharma : Specializes in the development and commercialization of respiratory products.
• Speciality Culture : It helps in the selection, development, and production of specialty cultures for food applications.
• Baking : It is a supplier of baker's yeast and baking ingredients solutions.
• Biofuels & Distilled Spirits : It supplys fermentation ingredients and value-added services such as expert technical support, troubleshooting, and educational programs to the ethanol industry in both the biofuels and distilled spirits sectors.
• Cometics : It offers biotechnological solutions using its microbiological laboratories, technical skills, scientific know-how, extensive global network of scientists, and production facilities.
• Oenology : It helps in selecting, developing, producing, and marketing microbiological solutions for the wine industry.
• Plant Care : This segment categorize its products into three distinct categories: Biofertilization, Plant Protection or Biocontrol, and Biostimulation.